• Rustic wooden background with holiday greenery, string lights, and star ornaments along the top edge

    A LITTLE SOMETHING EXTRA

    Give the gift of memorable dining this holiday season. Purchase $100 in gift cards and receive a $20 bonus card, or purchase $400 and receive a $100 bonus card.

    PURCHASE GIFT CARDS
  • Green pasta with pesto, grated cheese, and fresh herbs on a white plate

    Your Table Is Waiting This Thanksgiving

    Doors open at 11am on Thanksgiving Day. Gather your loved ones at Timpano Hyde Park and enjoy a holiday everyone will remember.

    Make A Reservation
  • Social Hour at Timpano Hyde Park

    Social Hour at Timpano Hyde Park

    Join us weekdays from 11 am - 7 pm and weekends from 4–7 pm for our version of Happy Hour.


    Savor special priced cocktails, $9 wines by the glass, and crave-worthy bites—served at our chic bar or breezy patio. It's your perfect midday or after-work ritual.

    RESERVATIONS
  • Mediterranean Tuna Tartare, button links to menus

    Let's Do Lunch

    Weekday lunch served daily from 11 am - 3 pm.

    View Menu
  • photograph of restaurant

    Make the Season a Reason to Gather

    Celebrate with chef-curated menus, semi-private dining, champagne towers, and customized experiences.

    Book Now

A Breath of Fresca Air

Nestled in the heart of historic Hyde Park, Timpano embodies the warmth of an Italian kitchen during the day and the energy of a neighborhood cocktail bar at night. A rustic elegance surrounds you with the fresh decor and foliage, the lively music, and the menu featuring comfort classics with a modern twist.


Like any neighborhood kitchen in the Italian countryside, Timpano Hyde Park offers a seat for everyone in a warm and comfortable setting.

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2025 Michelin Recommended

"After a chic redesign, this longtime Hyde Park Village staple stands out even in its stylish surrounds. The verdant space calls to mind the tropics and a clubby playlist adds an air of youthfulness, but this is solid cooking rooted in classic Italian American sensibilities."

— Michelin Guide

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Preferred Guest

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